Westmalle Belgian
Westmalle Belgian
from $90.00
Beautiful notes of pear, plum, and cherry, this traditional Belgian abbey yeast is perfect in dubbels, tripels, and strong ales. High alcohol tolerance and medium flocculation make it a versatile house strain.
Attenuation: 75-80%. Flocc: Medium / High. Alcohol Tolerance: 10-15%. Optimum Ferm. Temp: 66-72F. STA1 QC Results: Negative.
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